The Princeton Public Library hosted a series of cooking demonstrations and cookbook signings during the summer and fall of 2016. Taste of the Market took place on several Thursdays at 11:30 a.m., starting in June and continuing into fall to coincide with the local farmers' market that the library helped found and continue to sponsor. The market takes place on a large plaza just outside the doors to their community room.
In this series, local chefs, cookbook authors and merchants incorporated in season foods from the local farmers that had booths at the Princeton Farmers' Market.
Princeton Public Library hosted a summertime series to highlight foods from the local farmers' market.